Kvašená zelenina pro zdraví a vitalitu (Czech)Kvaen zelenina pro zdrav a vitalitu fermented vegetables for health Fermented vegetables have nourished almost every nation for thousands of years, and this forgotten reservoir of nutrients is becoming a rising star of modern nutrition embraced by health seekers and gourmets alike. Woven with recipes from around the world, entertaining tidbits, proverbs and tempting photos, Karel Machala's book guides you through fermenting vegetables with and without

🏷️ ISBN: 9788088409014

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