cannelle de ceylan moulueDescription Ceylon cinnamon (ground) Cinnamomum Verum Net volumes and weights: 50ml 20g 0. 70oz Origin: Sri Lanka She is from Ceylon. It is very widespread today and it is found in many countries, India, Malaysia, Vietnam, Indonesia Seychelles, Mauritius, Madagascar, West Indies, Guyana, Brazil It is the bark of a tree. Chinese cinnamon, "Laurus Cassia" or "cinnamomum cassia" or "cinnamomum obtusifolium", also called Casse is produced by a tree of the

Origin: Mexico

Beef skewers with satay

with a beautiful aromatic power

Cinnamomum Verum

It will be perfect for seasoning white meats

the king of antioxidants: 130 times more than green tea

You will use it with shellfish

The specialty of the country is green pepper

aujourd’hui enfouies au cœur des montagnes catalanes

It will go perfectly with red meats

Ideal with fresh

Son piquant reste délicat