Antica Erboristeria Cappelletti Amaro Sfumato Rabarbaro 750mlThe term Sfumato derives from the Italian word for smoke fumo. It is traditionally associated with a style of Renaissance painting characterized by subtle transitions between areas of dark and light. This speaks directly to this amaros profile, which marries a dark smokiness with bitter woodsiness from alpine herbs and notes of sweet alpine berries. The main ingredient is a special Rabarbaro (rhubarb) variety that grows in Trentino Alto Adige and

bruised cherry

) and apples

Harvest is mainly by hand

column distilled 5 times

light to medium bodied and dry with balanced earth and fruit

We focus on botanicals that pair nicely with apples

and grapefruit pith on the finish

Our bourbons are aged in 15-gallon and 30-gallon barrels for 3 years or more

dried strawberry and blueberry

and structured

medium to medium plus bodied and dry with notes of dried fig

Made without additives